Judith van der Horst
Judith van der Horst is Innovation Manager Food & Health at Foodvalley NL and focuses on connecting knowledge, innovation and business in the domain of Food & Health. After obtaining her PhD, she worked for nearly 12 years in R&D at food industry multinationals. Judith continued her career as R&D Manager of Wageningen Food & Biobased Research. She was appointed Theme Director Food & Health for Applied Research by the TKI Top Sector Agri & Food and, in 2018, she became Manager Operations of Wageningen Centre for Development Innovation. In the summer of 2020, Judith joined Foodvalley NL as Innovation Manager Food & Health.
Judith van der Horst is a Foodvalley Champions jury member for the Food & Health theme.