Food innovation strategist Femke Mosch (Vision on Food) helps food companies develop a strategy and vision for their product portfolios. With broad experience in the food sector for start-ups, scale-ups and established businesses Femke knows the food sector inside out. She believes the combination of consumer thinking, culture and values, significantly enhances the chance of a successful product or concept. The results of Femke’s innovation projects are to be found on the shelves of your local supermarket; every day, a large proportion of Netherlands’ shoppers put a Vision on Food product in their basket.
Femke Mosch is a Foodvalley Champions jury member for the Protein Shift theme.