Carlos is the founder and Managing Director of Greencovery. Greencovery focuses on upcycling food ingredients (e.g organic acids and amino acids) from companies side-streams. With an own-developed separation technology, the goal is to accelerate the market implementation of circular solutions. His role at Greencovery is to identify the applications of our technology in which we can have the highest impact. He catalyzes the connections between the different markets to extract the maximal potential from each side-stream.
His dream is to contribute to a waste-free future!